Oktoberfest 2014, a visual diary

Inside a beer tent

The ever-so-loved brezn

A ride. One of many.

Cafe Kaiserschmarren

Lebkuchen hearts

Dampfnudeln at the Kafer beer tent. A fluffy yeasted dough dumpling drenched in
Vanilla custard and tastes of comfort and childhood memories
(What can I say, it reminded me of my school lunch pudding; a ropy poly cake in custard)

Fish on a stick: Smoked fish at the Fischer Vroni beer tent

Crispy roast pork and Kartoffelknödel (potato dumplings). And beer.

A maß krug